4 Reasons to Try These New California Cannabis Treats


Article originally published by MerryJane.com

Written by Michael Geslani

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Ever since we munched on Kiva’s THC-infused chocolate covered coffee beans, we’ve been patiently awaiting the next tasty creation for stoners who love edibles. This week, the California company has announced the production of its CBD-dominant chocolate bars.

Here’s a few reasons why we’ll give it a try:

The bars are made from 100 percent whole plant cannabis grown in Mendocino County, California so quality isn’t the question.


  • The chocolate bars have a balanced blend of both CBD and THC.The healing properties of CBD give the consumer a non-psychoactive remedy to heal a multitude of physical and mental ailments.


  • One of the main reasons people are turned off by edibles is because they aren’t sure what they’re getting. Kiva has mastered the art of the perfect dose and has even racked up a few Best Edible awards, yum.


  • The flavors are drool worthy  you can have the 120-mg Ginger dark chocolate or if you want to keep it a bit more low key, try  the 60mg Espresso dark chocolate.




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